Rea The Unfolding Gene

These Apple Cinnamon Crepes are a delicious and simple breakfast treat that is ideal for the fall season. The tender crepes are filled with a warm and spiced apple mixture that will not disappoint. Ingredients: Sugar Egg Apples Vanilla Extract Ground Cinnamon Brown Sugar Ground Cinnamon All-Purpose Flour Unsalted Butter Unsalted Butter Salt Milk Instructions:

Because of the vibrant pink color of the beets, these gluten-free beetroot pancakes are not only delicious but also visually appealing. Blueberry jam filling adds a fruity sweetness that complements the earthy flavor of the beets perfectly. Ingredients: Eggs Blueberry Jam Baking Powder Almond Milk Maple Syrup Gluten-Free All-Purpose Flour Coconut Oil Beet Salt Instructions:

Indulge your summer with Berry & Cream Strawberry Delights, an irresistible ice-cream treat.

This sandwich combines crispy bacon, juicy tomato, and fresh lettuce, all on a delicious sesame seed bagel. Ideal for breakfast, lunch or a quick dinner. Ingredients: Bagels Recipe Tomato Lettuce Bacon Sesame Seed Bagels Instructions:

Indulge in Grandmas timeless recipe for apple dumplings, perfect as an autumnal treat or any time you crave homemade goodness.

These chocolate brownie bites will satisfy your sweet tooth. Theyre rich, chocolaty and bite-sized, so theyre ideal for dessert or snacking. Ingredients: Granulated Sugar Eggs Cocoa Powder Unsalted Butter Chocolate Chips Baking Powder Vanilla Extract Brown Sugar Salt All-Purpose Flour Instructions: